Features: Qingdao dried scallops are not from Japan, so they are so much CHEAPER! Though they may look small, they are enriched with the good dried seafood aura and taste equally sweet! Add to soup, fried rice, steamed eggs, and basically everything!

What can this be cooked with:

Soup: winter melon soup with rice, winter melon cup, zucchini and scallops with pork bone soup

Dishes: fried rice with scallop egg white, steamed scallop with eggs, Scallop chicken porridge

Weigh: 180g±5%

Preservation: This product is made of natural ingredients and may be subject to insect damage. It is recommended to put in a zip lock bag inside the refrigerator (0-8°C) after opening to keep it fresh!